Young children’s screen habits are associated with consumption of sweetened beverages independently of parental norms
Publication details
Year: | 2014 |
DOI: | 10.1007/s00038-013-0473-2 |
Issued: | 2013 |
Language: | English |
Volume: | 59 |
Issue: | 1 |
Start Page: | 67 |
End Page: | 75 |
Editors: | |
Authors: | Ólafsdóttir S.; Eiben G.; Prell H.; Hense S.; Lissner L.; Mårild S.; Reisch L.; Berg C. |
Type: | Journal article |
Journal: | International Journal of Public Health |
Publisher: | Springer Science and Business Media LLC |
Topics: | Social mediation; Wellbeing; Risks and harms; Other |
Sample: | Two to nine-year-old children (n = 1,733) in Sweden. |
Implications For Parents About: | Parental practices / parental mediation; Other |
Other Parent Implication: | Effect of parental norms and TV habits on association between young children's screen habits and sweetened beverage consumption; |
Implications For Educators About: | Other |
Implications For Policy Makers About: | Stepping up awareness and empowerment |
Implications For Stakeholders About: | Researchers; Healthcare |
Abstract
OBJECTIVES: This study investigated the associations between children's screen habits and their consumption of sweetened beverages. Because parents might be disposed to regulate their child's screen and dietary habits in a similar direction, our specific aim was to examine whether these associations were independent of parental norms. METHODS: In the Swedish sample of the European Identification and prevention of dietary and lifestyle-induced health effects in children and infants (IDEFICS) study, parents filled in questionnaires about their 2 to 9-year-old children's (n = 1,733) lifestyle and diets. RESULTS: Associations between screen habits and sweetened beverage consumption were found independent of parental norms regarding sweetened beverages. A longitudinal analysis revealed that sweetened beverage consumption at 2-year follow-up was predicted by exposure to commercial TV at baseline (OR 1.4, 95 % CI 1.1-1.9). Cross-sectional analysis showed that the likelihood of consuming sweetened beverages at least 1-3 times per week increased for each hour/day watching television (OR 1.5, 95 % CI 1.2-1.9), and for being exposed to commercials (OR 1.6, 95 % CI 1.3-2.1). TV viewing time and commercial exposure contributed to the associations independently of each other. CONCLUSIONS: The results strengthen the assumption that it is possible to influence children's dietary habits through their TV habits.
Outcome
"Associations between screen habits and sweetened beverage consumption were found independent of parental norms regarding sweetened beverages. A longitudinal analysis revealed that sweetened beverage consumption at 2-year follow-up was predicted by exposure to commercial TV at baseline (OR 1.4, 95 % CI 1.1–1.9). Cross-sectional analysis showed that the likelihood of consuming sweetened beverages at least 1–3 times per week increased for each hour/day watching television (OR 1.5, 95 % CI 1.2–1.9), and for being exposed to commercials (OR 1.6, 95 % CI 1.3–2.1). TV viewing time and commercial exposure contributed to the associations independently of each other." (Authors, in Abstract)