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Evidence Base

Children’s and parents’ understanding and consumption of food marketing communications

Study details

Year: Not reported
Scope: Local
Countries: United Kingdom
Methodology: Empirical research – Qualitative
Methods of data collection: Interview
Researched Groups: Families
Children Ages: Preschool (0-5 Years old); Kids (6-10 Years old); Pre-adolescents (11-13 Years old)
Funder: N/A
Consents: Consent obtained from parents
Informed Consent: Consent obtained
Ethics: Ethical considerations not mentioned
Data Set Availability: Not mentioned

Goals

To study children’s and parents’ understanding and consumption of food marketing communications

Related publications

All results